Farina di Pistacchio Sicilia, 100 gr.

A Sicilian excellence in an elegant and refined vase. Only pistachio from Sicilian crops  ends up in the glass jar with 100 gr of pistachio flour.

The production model is based on the control of the entire chain, from collection to storage to the processing and the finished product, and on the extraordinary quality of the raw material combined with processing techniques that, while remaining artisan, combine the wisdom of manual work with the use of more sophisticated machines.

Respect for tradition and technological development are an indispensable combination of corporate logic.
Bacco products are the result of a careful study of compatibility between pistachio characteristics and consumer eating habits, increasingly careful not only of what is good in products, taste and taste (products based on
pistachio, in fact, are rich in vitaminsmineral salts, fibre e essential fatty acids(b) but also the practice of healthy eating.