Sicilian pesto with toast almonds 190 grams

Ingrediants:

Dried tomatoes min. 50%, sunflower oil, min. Extra virgin olive oil min. 5%, toasted almonds min. 10%, Basil min. 5%, min. Grain cheese 5%, sunflower oil, min. Extra virgin olive oil min. 5%, garlic, salt, in variable proportion.

The Sicilian pesto Food in Sicily It is ideal for seasoning a plate of pasta with the flavor and scent of Sicily, perhaps adding to the last of the chopped walnuts or pine nuts.

Also great for a delicious aperitif or appetizer combined with cheeses.

Our Sicilian pestoIt is ready to use, it will be enough to warm it up with the dough making it jump into a pan with a low heat.

The line Food in Sicily"Sicilian specialties" It is carried out only with very high quality ingredients, carefully selected, with cooking processes that enhance and comply with the organoleptic characteristics of each ingredient.

Natural and genuine products, without preservatives or additives .. our lineFood in Sicily"Sicilian specialties" It's as good as homemade!