Bronte and almond pistachio curls, 220 gr
The fruits of Sicilian tradition produced by the Tumminello Biscuit from the 1977's.
ARTICIAL PRODUCT FROM SURFACE:Down to the stone
Ingredients: sugar, Sicilian pistachio
crushed 25%, Sicilian almonds crushed 25%,
egg albums, millet honey, pistachio in
Pasta 2%, sweetening matter: sorbitol, preservative:
Potassium sorbate.
NUTRITIONAL DECLARATION
Average values per 100g of product
Energy value kj 1733/Kcal 414
Fat g 14,0
Of which saturated fatty acids g 6,6
Carbohydrates g 55,2
of which sugars g 25,0
Protein g 14,1
Fibre g 5,50
Salt g 0,22
MANUFACTURING AUTHORISATION HOLDER RESPONSIBLE FOR BATCH RELEASE
Shelf life: 4 months