Feudo Ramaddini
Patron, NOTO BLACK D' AVOLA RESERVE DOC SICILIA, 75 cl, Feudo Ramaddini
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The Patron
KNOWN BLACK AVOLA RESERVE
DOC
SICILY
To forget the afflicts, to create joy, to induce love : whatever the desire, to rely on a chalice of Patron will accomplish. Protagonist of the label is Dionysus, depicted with clean lines and clean geometries inspired by futurism.
This Black d' Avola in purity, honed in oak barrels, is the wine reserve of Ramaddini home. From the Olympus of our regal domine monovitians with an intense red robe and violacious shades and fascination with a scent of spices, vanilla and red fruits. She confirms her great personality to the palate with a vulture and balanced taste.
Not at random is one of our most award-winning wines.
Notes
VISTA
Compact and luminous ruby
OLDONE
Intense, opening of confection of cherries and sweet spices,
follow balsamic and iodate sensations
GUSTO
Full, round and balanced the sip, freshness and tannins of refined bill balanced by the softness,
make the beva pleasant with a long and persistent finish
GASTRONOMIC ABBINMENTS
Seasoned cheeses, hunky-based dishes, braised,
Fillet of beef to green pepper
Patron Technical Card
Variety 100% Black d' Avola First year production 2008 Number of bottles produced 7,000 Municipality of production Noto (Siracusa) Altimetria 50 metres s.l.m. Calcareous terrain with fine texture Resa per hectare 80 q.li-1.7 kg per plant Density of plant 4,800 plants per hectare Breeding counterspalliera, cordon speronato Epoca of vendemmia III decade of September II Decade of August A rose harvest is carried out to reduce the load of bunches and favour better maturation of those who remain on the vine. Hand collection Vinification diraspatura and subsequent maceration with husks for 8 days Temperature of fermentation 26 °C steel Affination for 12 months with subsequent travels ; in tonneaux for 12 months ; in silos for 6 months after selection of the best bumps ; blanda filtration only before bottling ; in bottle for 6 months Epoca bottling October Alcohol Weight 13.50% vol. Total Acidity 5.70 g/l Ph 3.30 Conservation bottles to be stored in horizontal position at temperature between 14-16 °C. The refinement can be protracted up to 7-8 years from the harvesting in the suitable environment
2021
The Wines of Veronelli
2 Stars 86pt
National Exhibition Wines-60 Th Contest Pramaggiore
Gold medal
Wines Good of Italy
3 Stars
Vitae Guide Wines Ais
3 Vites
2020
The Wines of Veronelli
2 Stars 86pt
Vinitaly "5 Stars Wines"
92/100
Decanter
86/100
2019
Red crayfish
1 Calice
The Wines of Veronelli
2 Stars-87 Pt
Wines Good of Italy
2 Stars
2018
Red crayfish
2 Black Calici
2017
The Wines of Veronelli
88/100
2016
Wines Good D' Italy
Wine to not lose
2015
Wines Good D' Italy
4 Stars
2013
Merane Wine Award
Mundus Vini
Silver Medal
Xii International Contest "Selection Of Mayor"
Silver Medal
2012
Duemilavini, The Book Guide Dei Vini D' Italia
4 Grappoli
Red crayfish
1 Glass
Luca Maroni, Yearbook Best Italian Wines
86/100
2011
Mundus Vini
Gold Medal
X International Competition "Selection of the Mayor"
Silver Medal
2010
Mundus Vini
Silver Medal
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